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Seventy-Five Receipts for Pastry Cakes, and Sweetmeats By Miss Leslie

Seventy-Five Receipts for Pastry Cakes, and Sweetmeats

Miss Leslie


Available in PDF, epub, and Kindle ebook. This book has 137 pages in the PDF version, and was originally published in 1832.

Description

Seventy-five recipes divided into four sections. Recipes include: Puff Paste; Common Paste; Mince Pies; Plum Pudding; Lemon Pudding; Orange Pudding; Cocoa Nut Pudding; Almond Pudding; Black Cake, or Plum Cake; Sponge Cake; Almond Cake; French Almond Cake; A Cheesecake; A-la-mode Beef; Chicken Pudding; A boned Turkey; Collared Pork; Spiced Oysters, and many more.

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More free ebooks

The New Dr. Price Cookbook The Belgian Cook-Book Old Cookery Books and Ancient Cuisine The Cook’s Decameron: A Study in Taste The Art of German Cooking and Baking Rare and Excellent Receipts


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