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On Youth And Old Age, On Life And Death, On Breathing

Aristotle

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Pages (PDF): 39
Publication Date: This is a translation by G.R.T. Ross

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Summary:

One of the short treatises that make up Aristotle's Parva Naturalia. In comparison to the first five treatises of the Parva Naturalia, this one (and On Length and Shortness of Life), while still dealing with natural phenomena involving the body and the soul, are "definitely biological rather than psychological." The title On Youth And Old Age, On Life And Death, On Breathing, given in the Medieval manuscripts, derives from the treatise's opening words: "We must now treat of youth and old age and life and death. We must probably also at the same time state the causes of respiration as well, since in some cases living and the reverse depend on this."

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Excerpt:

We must now treat of youth and old age and life and death. We must probably also at the same time state the causes of respiration as well, since in some cases living and the reverse depend on this.

We have elsewhere given a precise account of the soul, and while it is clear that its essential reality cannot be corporeal, yet manifestly it must exist in some bodily part which must be one of those possessing control over the members. Let us for the present set aside the other divisions or faculties of the soul (whichever of the two be the correct name). But as to being what is called an animal and a living thing, we find that in all beings endowed with both characteristics (viz. being an animal and being alive) there must be a single identical part in virtue of which they live and are called animals; for an animal qua animal cannot avoid being alive. But a thing need not, though alive, be animal, for plants live without having sensation, and it is by sensation that we distinguish animal from what is not animal.

This organ, then, must be numerically one and the same and yet possess multiple and disparate aspects, for being animal and living are not identical. Since then the organs of special sensation have one common organ in which the senses when functioning must meet, and this must be situated midway between what is called before and behind (we call ‘before’ the direction from which sensation comes, ‘behind’ the opposite), further, since in all living things the body is divided into upper and lower (they all have upper and lower parts, so that this is true of plants as well), clearly the nutritive principle must be situated midway between these regions. That part where food enters we call upper, considering it by itself and not relatively to the surrounding universe, while downward is that part by which the primary excrement is discharged.

Plants are the reverse of animals in this respect. To man in particular among the animals, on account of his erect stature, belongs the characteristic of having his upper parts pointing upwards in the sense in which that applies to the universe, while in the others these are in an intermediate position. But in plants, owing to their being stationary and drawing their sustenance from the ground, the upper part must always be down; for there is a correspondence between the roots in a plant and what is called the mouth in animals, by means of which they take in their food, whether the source of supply be the earth or each other’s bodies.

All perfectly formed animals are to be divided into three parts, one that by which food is taken in, one that by which excrement is discharged, and the third the region intermediate between them. In the largest animals this latter is called the chest and in the others something corresponding; in some also it is more distinctly marked off than in others. All those also that are capable of progression have additional members subservient to this purpose, by means of which they bear the whole trunk, to wit legs and feet and whatever parts are possessed of the same powers. Now it is evident both by observation and by inference that the source of the nutritive soul is in the midst of the three parts. For many animals, when either part-the head or the receptacle of the food-is cut off, retain life in that member to which the middle remains attached. This can be seen to occur in many insects, e.g. wasps and bees, and many animals also besides insects can, though divided, continue to live by means of the part connected with nutrition.

While this member is indeed in actuality single, yet potentially it is multiple, for these animals have a constitution similar to that of Plants; plants when cut into sections continue to live, and a number of trees can be derived from one single source. A separate account will be given of the reason why some plants cannot live when divided, while others can be propagated by the taking of slips. In this respect, however, plants and insects are alike.

It is true that the nutritive soul, in beings possessing it, while actually single must be potentially plural. And it is too with the principle of sensation, for evidently the divided segments of these animals have sensation. They are unable, however, to preserve their constitution, as plants can, not possessing the organs on which the continuance of life depends, for some lack the means for seizing, others for receiving their food; or again they may be destitute of other organs as well.

Divisible animals are like a number of animals grown together, but animals of superior construction behave differently because their constitution is a unity of the highest possible kind. Hence some of the organs on division display slight sensitiveness because they retain some psychical susceptibility; the animals continue to move after the vitals have been abstracted: tortoises, for example, do so even after the heart has been removed.

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